(1992) D-penicillamine prevents the development of hepatitis in LongEvans Cinnamon rats with abnormal copper metabolism
Total chlorophyll content
Water, Butylene Glycol, Glycerin, 1,2-Hexanediol, Niacinamide, Dipropylene Glycol, Maltodextrin, Hydroxyethyl Urea, Arginine, Glutathione (0.3%), C12-14 Alketh-12, Diospyros Kaki Fruit Extract, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Polyglyceryl-10 Laurate, Cetyl Ethylhexanoate, Ethylhexyl Palmitate, Hydrogenated Polydecene, Phosphatidylcholine, Macadamia Ternifolia Seed Oil, Squalane, Juniperus Mexicana Oil, Polyglyceryl-2 Stearate, Adenosine, Brassica Campestris (Rapeseed) Sterols, Cholesterol, Phytosteryl/Behenyl/Octyldodecyl Lauroyl Glutamate, Glyceryl Stearate, Carbomer, Vetiveria Zizanoides Root Oil, Abies Sibirica Oil, Elettaria Cardamomum Seed Oil, Stearyl Alcohol, Hydrogenated Lecithin, Vinyl Dimethicone, PVM/MA Copolymer, Hydroxyacetophenone, Sodium Hyaluronate, Polyglutamic Acid, Ceramide NP, Hydroxyethylcellulose, Stearic Acid, Tocopherol, Disodium EDTA, Ethylhexylglycerin, Oleic Acid, Caprylyl Glycol, Ascorbic Acid, Retinyl Palmitate, Riboflavin, Pantothenic Acid, Niacin, Folic Acid, Thiamine HCl, Carnitine HCl, Biotin, Magnesium Sulfate, Manganese Sulfate
Distribution favors metabolically active organs, particularly the kidneys, liver, stomach wall, and intestinal tissues
Pandey N, Keshavkant S (2021) Mechanisms of heavy metal removal using microorganisms as biosorbents
