NONINO - ANTICACUVEE RISERVA 5 YEARS (CASK STRENGTH) compote The aromatization process is carried

The aromatization process is carried out through a cold infusion in a hydro-alcoholic solution of calisaya bark

First vintage released in 1994

Origin: Italy - Veneto

balsamic vinegar of Modena (5%) (cooked grape must

First production in 1977

NONINO - ANTICACUVEE RISERVA 5 YEARS (CASK STRENGTH) compote The aromatization process is carriedNatural ageing from 5 to 20 years in barriques and small casks in the Nonino cellars Grape: Fresh pomace of selected grapes among which Cabernet, Merlot and Schioppettino Distillation method: Artisanal. Discontinuous with head and tail cutting, in copper steam stills. 0% color additives Tasting: Rich and velvety with a scent of strudel, pastry, cherries and chocolate. Always charming Alc: 59. 9% Cocktail suggestion: "Nonino Libre" Spicy, fresh and