Venison Novel Proteins Grass fed & finished from

Grass fed & finished from New Zealand with no steroids

These treats can easily be broken into smaller pieces and used as a high-value training treat

Duck is considered a "cooling" meat

A perfect blend of boar muscle meat

5 oz pictured

Venison Novel Proteins Grass fed & finished fromWild grass fed and finished Venison naturally raised on red and white clover, rye, fescue and lucerne make it far leaner than farm raised beef with less saturated fat. Sustainable free range from New Zealand with no antibiotics, steroids, or hormones! As with many free range wild game, this low carbon footprint meat source is low in fat, calories, and cholesterol. Its high in protein, which is important for muscle growth and repair, hormone