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At low concentrations in physiological conditions, NO production and inactivation are balanced [140]

Chen Q-Q, Liu W-B, Zhou M, Dai Y-J, Xu C, Tian H-Y, Xu W-N (2016) Effects of berberine on the growth and immune performance in response to ammonia stress and high-fat dietary in blunt snout bream Megalobrama amblycephala

doi: 10.1016/j.microc.2024.111754 54

Regenerates and supports the nervous system

GCMS metabolomics coupled with electronic tongue analysis has revealed strong correlations between metabolites and taste traits in species such as Coregonus peled , where inosine and lactic acid were linked to sourness and bitterness, while glutamate and succinic acid supported umami perception [53]