Vitale Bresaola hot sauce matured for a minimum of

matured for a minimum of 12 months

kiln-firing and then painting the resulting vessels entirely by hand

grass fed and aged for 24 months

this cheese is filled with the flavor of Prince Edward Island

Their freshness and crunchy texture bring out their unique flavours

Vitale Bresaola hot sauce matured for a minimum ofVitale Bresaola is a premium, air dried, and cured beef originating from Italy. Made from lean, top quality beef, it is carefully seasoned with a blend of herbs and spices before being aged for several months to develop its delicate, savory flavor. With a deep red color and tender, silky texture, Vitale Bresaola offers a mildly sweet, slightly nutty taste with subtle herbal notes. Traditionally served thinly sliced, it pairs beautifully with arugula,