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Edible mushrooms trending in food: Nutrigenomics, bibliometric, from bench to valuable applications: Heliyon Ergothioneine: An Antioxidative, Neuroprotective and Anti Inflammatory Compound from Mushroom Residuals Friday Favorites: Dietary Sources of the Longevity Vitamin Ergothioneine Ergothioneine: A Mushroom Compound For Brain, Heart, and Immune Support Mushrooms are among the most diverse foods, spanning thousands of species that thrive in forests, grasslands, and farms across the world. Mushroom Dishes: www.tasteatlas.com mushroom dishes
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