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The vulnerability of the CNS is associated with the higher consumption of oxygen than other tissues

found only in foods of animal origin Foods that are high in vitamin B 12 (g/100g) include: Liver (2658) Beef and lamb (13 Chicken (trace) Eggs (12.5) Dairy foods (0.32.4) In normal humans the absorption of vitamin B 12 from foods has been shown to vary depending on the quantity and type of protein consumed

Poorly prepared products carry risks of contamination, incorrect dosing, and related complications

It is important that people seek help from a healthcare professional if trimethylaminuria causes social isolation, depression, anxiety, or any other psychological issues.

Orphan nuclear receptor ROR alpha-deficient mice display the cerebellar defects of staggerer