e coli glutathione s transferase properties transferases as mediators of signaling pathways involved in cell proliferation and cell death Overexpression of Glutathione S-Transferases in

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E.van der VenP

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39 For immunohistochemistry, the tissue sections were sequentially placed in xylene I for 15 mins, xylene II for 15 mins, anhydrous ethanol I for 5 mins, anhydrous ethanol II for 5 mins, 85% alcohol for 5 mins, and 75% alcohol for 5 mins, and then were finally washed using distilled water

It occurs in small doses in wheat, fruits such as raisins and figs, and other sweet foods such as molasses and maple syrup