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Watermelon | Colombia book The natural is the more

Watermelon | Colombia book The natural is the moreAbout Watermelon Julio Quiceno farms 8 hectares of coffee in Santa Rosa de Cabal, Risaralda a municipality nestled within Colombias UNESCO recognised Coffee Cultural Landscape. At 1,600 metres, the Caturra variety thrives in a climate shaped by consistent temperatures and a well defined harvest season running from May to August. Julio oversees every stage of production personally, from selective hand picking of fully ripe cherries through to

SKU: 8566920589 · From vanierexcavation.com

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Description

The natural is the more expressive of the two

Fancy levelling up your pour over ritual

Product Weight 250g Variety Catuaí & IAC 125

a deep love and respect for coffee

All powered by the ThermoJet® heating system which provides fast heat up and is up to 32% more energy efficient

Watermelon | Colombia book The natural is the moreAbout Watermelon Julio Quiceno farms 8 hectares of coffee in Santa Rosa de Cabal, Risaralda a municipality nestled within Colombias UNESCO recognised Coffee Cultural Landscape. At 1,600 metres, the Caturra variety thrives in a climate shaped by consistent temperatures and a well defined harvest season running from May to August. Julio oversees every stage of production personally, from selective hand picking of fully ripe cherries through to

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