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This means that vegetarians are at risk of low vitamin B12 due to poor food choices or inadequate intake of supplements alone

pre- and post-operative treatment, when requirements are increased as in fever, severe burns, increased metabolism, pregnancy, gastrointestinal disorders interfering with intake or absorption of vitamins, prolonged or wasting diseases, alcoholism and where other deficiencies exist

2013 AHA/ACC/TOS guideline for the management of overweight and obesity in adults: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines and The Obesity Society

While vitamin B12 is naturally found in certain foods, some individuals may have difficulty absorbing it effectively, leading to a deficiency that can result in fatigue, weakness, and other health issues

Science 388 , eadk3487 (2025)