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A foundational study published in the Indian Journal of Dermatology, Venereology and Leprology specifically identified phenol-rich foods as potential vitiligo aggravators at high intake levels

While no major safety flags have emerged from either the scientific literature or widespread anecdotal use, the absence of large-scale human data means users should proceed carefullyespecially if considering high doses or long-term use

These attacks can be prevented by a gonadotropin-releasing hormone (GnRH) analogue or a low-dose estrogen-progestin combination contraceptive

Acknowledgements This review was supported by the Fundacin de Investigacin HM Hospitales (Madrid)

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