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Feature · Product Review

Corazon Anejo Thomas H Handy Sazerac Shibui Matured In Virgin White Oak Single drawing out the natural sugars

Corazon Anejo Thomas H Handy Sazerac Shibui Matured In Virgin White Oak Single drawing out the natural sugarsCorazon Anejo Thomas H Handy Sazerac Corazon Anejo Thomas H Handy Sazerac was aged for 19 months in Thomas H. Handy Sazerac whiskey barrels. Beginning with red pepper on the nose and heavy herbal notes of thyme and rosemary. The body is a surprising bit of a blazer, again with red pepper and spice think cinnamon red hots paving the way for notes of burnt caramel, dark chocolate, and smoldering embers of a wood fire. 750 ML Bottle

SKU: 92712906484 · From vanierexcavation.com

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Description

drawing out the natural sugars and imparting a deep

it’s time to raise the proof

Crafting an exceptional taste profile took time and patience

We matured Jameson Irish whiskey in Irish Pale Ale-seasoned barrels

Rich and spicy on the nose

Corazon Anejo Thomas H Handy Sazerac Shibui Matured In Virgin White Oak Single drawing out the natural sugarsCorazon Anejo Thomas H Handy Sazerac Corazon Anejo Thomas H Handy Sazerac was aged for 19 months in Thomas H. Handy Sazerac whiskey barrels. Beginning with red pepper on the nose and heavy herbal notes of thyme and rosemary. The body is a surprising bit of a blazer, again with red pepper and spice think cinnamon red hots paving the way for notes of burnt caramel, dark chocolate, and smoldering embers of a wood fire. 750 ML Bottle

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