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Wacker J, Fruhauf J, Schulz M, Chiwora FM, Volz J, Becker K

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As noted above, Trxs are responsible for reducing Prx back to their reduced, oxidant-scavenging state, while thioredoxin reductases (TrxRDs) keep the reduced state of Trxs using NAPDH reducing equivalents, as depicted in Figure 2

Because of possible interactions, avoiding eggs, dairy, whole-grain foods, and tea or coffee within an hour or two of taking iron is recommended