Camporomano Barbera LA STOPPA, Elena Pantaleoni, Rivergaro, Emilia-Romagna 2013 Cuvée des Gueux a lovely creamy texture and

a lovely creamy texture and mineral tones through to a classy finish

It is an especially airy

The pursuit of quality is the number one credo here

The domaine has been certified 100% biodynamic since 2004

with particular emphasis on their plots of Pinot Noir & Chardonnay

Camporomano Barbera LA STOPPA, Elena Pantaleoni, Rivergaro, Emilia-Romagna 2013 Cuvée des Gueux a lovely creamy texture andRIVERGARO, Emilia Romagna La Stoppa spreads on 30 hectares of vines and 28 ha of forest on the first slopes of the Apennins in the South West part of Piacenza, at about 250 meters high. Here is a silty clay heavy soil, summers are dry and hot, and rains fall at end of automn or early spring. Elena Pantaleoni, the winemaker took over the family estate in 1993, helped by Giulio Armani, she rapidly guided the production toward the organic farming rules