Gabbas Cannonau di Sardegna Lillove 2018 sku_2315594 fresh herbs and licorice introduce

fresh herbs and licorice introduce the 2018 Regnie

Named after the fish that Provencal Queen Lulu Peyraud (of Domaine Tempier) herself deems perfect for preparing bouillabaisse

and peppery spice

The clusters are gently de-stemmed with no crushing

Takara has great experience in producing Shochu

Gabbas Cannonau di Sardegna Lillove 2018 sku_2315594 fresh herbs and licorice introduceEarthy, leather, red and black fruit. Good baance of acid fruit and tannins. Good start and middle on the palate but maybe a bit flat in the end. Intense and rich nose of blackcurrant, spices, Underwood and leather. Very pleasant acidity and tamed tannins.