Argyros Assyrtiko 2017 brand_Duckhorn Vineyards Post-fermentative maceration: For 12 days

Post-fermentative maceration: For 12 days

Tua Rita Syrah is a beautiful expression of this noble variety

This wine pairs well with lasagna (and other Italian dishes) or herb baked chicken with a garlic cream reduction

but is better described as a slightly sharp plum and apricot wine note

Alcohol: 15

Argyros Assyrtiko 2017 brand_Duckhorn Vineyards Post-fermentative maceration: For 12 daysAssyrtiko is the iconic grape of Santorini, known for it's relatively high natural acidity. This wine is true to character, with flavors of citrus, lemongrass and stone. It is medium bodied and elegant with great finesse. Great with fish, shellfish, sushi and vegetable dishes. Assyrtiko is the iconic grape of Santorini, known for it's relatively high natural acidity. This wine is true to character, with flavors of citrus, lemongrass and stone. It is