Alexandra's Dukkah Traditional from-our-kitchen-baking Sweet and crunchy silver-skinned onions

Sweet and crunchy silver-skinned onions preserved in balsamic vinegar

Use straight out of the jar as a topping for toasted Italian style bread (bruschetta) or in sandwiches

Milk:  Cow

8 g Fat 24 g 7

Montbéliarde is nutty and sweet with a good springy viscosity

Alexandra's Dukkah Traditional from-our-kitchen-baking Sweet and crunchy silver-skinned onionsDescription A delicious nutty blend of 10 fresh herbs, spices and nuts including premium hazelnuts, roasted sesame seeds, coriander and cumin. Producer Alexandra's are key innovators of spice blending in New Zealand. Their premium, authentic spice blends are made from the highest quality nuts, herbs, spices and salts and are batch ground, roasted and blended by hand to maintain the integrity of the spices. Alexandras spice blends are ideal for adding