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Iberico Ham - Grass Fed Thermalized supple paste and a flavor

Iberico Ham - Grass Fed Thermalized supple paste and a flavorCebo de Campo (leg), grass fed and aged for 24 months. The Iberian pork is raised on grass, feed and acorns. This is a true artisanal delicacy. Allow to come to room temperature for 30 minutes prior to serving. 100g

SKU: 90622561972 · From vanierexcavation.com

4.7
USD37.95 USD58.95

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Description

supple paste and a flavor that’s both earthy and slightly sweet

including Barolo

Hénaff pork rillettes are a French favorite

Saint Agur hails from the mountainous French region of Auvergne

thanks to its natural maturation (lactose <0

Iberico Ham - Grass Fed Thermalized supple paste and a flavorCebo de Campo (leg), grass fed and aged for 24 months. The Iberian pork is raised on grass, feed and acorns. This is a true artisanal delicacy. Allow to come to room temperature for 30 minutes prior to serving. 100g

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