Vol. XVIII · Free shipping $75+ · Read the collection
Feature · Product Review

Barbera Piemonte, Stefano Massone Bottle:1 This blend is very dark

Barbera Piemonte, Stefano Massone Bottle:1 This blend is very dark100% Barbera Calcareous clay soils 200 meters above sea level South southeastern exposure Maceration over 10 12 days, followed by fermentation in stainless steel Aged in stainless steel for 8 to 10 months before bottling

SKU: 90511681763 · From vanierexcavation.com

4.1
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Description

This blend is very dark red

roasted oxtail

it’s good balance between fruit weight

The wine develops some mid-palate complexity with exposure to air

it bears the scent of aromatic wood and shoes its character in its powerful flavor or intense agave and wooden notes

Barbera Piemonte, Stefano Massone Bottle:1 This blend is very dark100% Barbera Calcareous clay soils 200 meters above sea level South southeastern exposure Maceration over 10 12 days, followed by fermentation in stainless steel Aged in stainless steel for 8 to 10 months before bottling

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