PANAMA Bajo Mono (Anaerobic) African Coffee honey sweetness

honey sweetness

just hold the nozzle

Can grind 30g coffee beans each time

creamy and sweet with a low acidity and light hints of chocolate

while its transparent design lets you appreciate the mesmerizing brewing process

PANAMA Bajo Mono (Anaerobic) African Coffee honey sweetnessPanama Bajo Mono A remarkable specialty coffee from the lush highlands of Boquete, Panama. Grown in the famous Bajo Mono region on the slopes of Volcn Bar, this coffee benefits from volcanic soil, cool mountain mist, and high elevations that create an exceptionally clean and elegant cup. Panama Bajo Mono delivers a refined coffee experience with layered sweetness, vibrant acidity, and a smooth velvety texture appreciated by specialty coffee lovers