Meltability Test: 140 Degree F Product Testing (very high temperature exposure) for 4 hours and to write "Gluten Free"

and to write "Gluten Free" on your packages

and includes digital (but not physical) proofs of your designs

Ongoing Listing Management and Review

helping to minimize potential delays and keep your production schedule moving forward

and others sent to one or more other locations

Meltability Test: 140 Degree F Product Testing (very high temperature exposure) for 4 hours and to write "Gluten Free"With this Meltability Test, YouBar will take one formula, and place two servings of that formula (ie; 2 bars 2 cookies) at a fixed 140 F degrees for 4 hours. After this period, our QA team will perform an organoleptic analysis on the product and report the results to you. These results will include the following items: A 4 point visual analysis of the product following 4 hours at 140 F A 4 point taste analysis of the product following 4 hours at 140 F