Scotchmans Hill Bellarine Peninsula Pinot Gris FTNRTDSPECIALS accented by sweet rockmelon
Scotchmans Hill Bellarine Peninsula Pinot Gris FTNRTDSPECIALS accented by sweet rockmelon35% wild yeast fermented in used French barriques, 5 months on lees, 65% fermented in tank at 13C, lees contact for 4 months. An intensely flavoured and complex pinot gris; has a pear, citrus and minerally palate that finishes as emphatically as the first sip.
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5