Famille Perrin Vinsobres Les Cornuds 2016 Bottle:1 layered with toasted oak

layered with toasted oak

he ferments it without added yeast and ages it in underground glass-lined vats

The staves were cut and left to season for three years before the Master Cooper handcrafted them into a perfect cask and ‘fired’ the wood to release the natural caramelized wood sugars and vanilla

Over its three generations

KEY SELLING POINTS

Famille Perrin Vinsobres Les Cornuds 2016 Bottle:1 layered with toasted oakThe vineyard is at an altitude of 300m and is situated for the most part on terraces. Vinsobres is particularly suitable for Syrah because it preserves the finesse which is often lost in more southern climates. It develops notes of violet, smoked meat and blackberries. Grenache is also suited to this terroir, full bodied and not heavy, with notes of black chocolate, cherry and typical Garrigue aromas.