Chateau Timberlay Bordeaux Superieur 2015 Color:Red The fifth release in Macallan’s

The fifth release in Macallan’s Edition series was blended by whisky maker Sarah Burgess and consists entirely of liquid matured in American oak—a combination of first-fill bourbon casks and first-fill and refill sherry casks

it will partner up nicely with spicy Thai food

Food Pairing Pairs perfectly with fettuccine carbonara

rich red fruit

marmalade and cinnamon sugar

Chateau Timberlay Bordeaux Superieur 2015 Color:Red The fifth release in Macallan’sThis clear, bright wine is a superb ruby red colour, with a complex nose of soft fruit (blackberry, blackcurrant and strawberry) and attractive woody and spicy overtones. Chteau Timberlay is soft and full bodied, with good structure and acidity, as well as very elegant tannin. It is very long on the palate, with hints of vanilla and cinnamon.