Pilton Road Trip Region_Spain It represents a cumulative 50

It represents a cumulative 50 years of experience between Ken Schramm and James Naeger

cherry and black currant mead

the hop character melds with the dry

Cookies & Cream Imperial Stout aged in Heaven Hill Bourbon Barrels for 18 months

the Oude Quetsche Tilquin it’s made from the fermentation of 210 gr of purple plums by liter of lambic

Pilton Road Trip Region_Spain It represents a cumulative 50Featuring Tremlett's Bitter & Brown's Apple; grown in the south somerset parish of Haselbury Plucknett. Fermented with Metschnikowia pulcherrima, partly in burgundy and in rum barrels. Caramel on the nose, smooth white wine mouthfeel, delicate tannins, long after taste, off dry. Presented still, in a wine bottle with cork and white wax (Corkscrew required). The label was drawn in 1916 by my great grandfather, as a fantasy journey, looking forward to a