Somerset Burrow Hill Ice Cider 50cl James Suckling and a polished finish while

and a polished finish while preserving varietal expression

The traditional appassimento method sees grapes dried for four months until January

Made with Berentzen Schnapps and infused with lemons

Praire Reserve is a blend of 2 premium bourbon whiskeys aged for 6 and 10 years

Christmas cake richness

Somerset Burrow Hill Ice Cider 50cl James Suckling and a polished finish whileSomerset Ice Cider is the result of freezing the apple juice before fermentation starts. This concentrates the rich intense, flavour of their vintage somerset cider apples. The juice is fermented creating a sweet, rich ice cider with a dry finish. Ice cider can be drunk over ice as a dessert wine or used in a cocktail.