Sujihiki Second Professional Don't forget your Board Balm

Don't forget your Board Balm

Double-sided paddle strop made using upcycled Billy Tannery goat leather offcuts and American Black Walnut offcuts from making our Hare chopping board

We have put together the perfect kit for constructing a Gin and Tonic

Regularly applying our balm to any wooden chopping board helps avoid the loss of natural oils from the wood

Paperboards can be stored horizontally or vertically

Sujihiki Second Professional Don't forget your Board BalmThe Sujihiki is a thin, double bevel Japanese knife designed for slicing raw or cooked protein such as meat or fish, or terrines. It is not intended for cutting onto bones and is not flexible. Side pressure should not be applied.