Red Tail Ridge Good Karma 2016 Bottle:12 with mouth-filling richness and remarkable

with mouth-filling richness and remarkable complexity for the price

Their prestige was confirmed in 1855 when 61 chateaux were listed in the classification of Medoc Grands Crus and Branaire Ducru was one of them

spices and leather

with superb acidity

In the mid 20th century appeared the more familiar ”Common Clean” light and/or sweeter styles on offer today

Red Tail Ridge Good Karma 2016 Bottle:12 with mouth-filling richness and remarkableLight notes of candied ginger, white peaches and lemon oil on the nose. Stoniness and orange blossom add to the aroma with honeysuckle. On the palate, more peaches with slight spice and pears along with sweet lime. Nice acidity rounding out the mouth to finish with lingering notes of citrus oil. Direct to press. Fermented in stainless steel tank. Vegan friendly, ltered prior to bottling. Stainless steel tanks, aged on light lees.