Ecuador La Soledad Typica tea-set resulting in a balanced cup

resulting in a balanced cup profile with prominent fruit notes

volcanic soils

producing coffee was a family affair

this washed Gesha reflects over a century of agricultural legacy at Finca El Injerto

but it is also great to use for almost any brew method

Ecuador La Soledad Typica tea-set resulting in a balanced cupFrom the biodynamic agricultural practices to the innovative drying facility, it is no small wonder why Pepe Jijon is named Sprudge Producer of the Year. Passion, creativity, and preservation is woven into everything he does, with an overarching bend towards producing the highest quality possible. This Typica is the reason we initially fell in love with coffees from the Intag Valley it is bright, balanced, with delicate florals and sweetness