El Buho Mezcal grapes_Other Red Serve over ice

Serve over ice

It is a classic aperitif

Strikingly pure cassis on the palate

our dialogue with Hans led to the conclusion that something special needed to be planted on Hemelrand

cool nights ensure an enhanced aroma

El Buho Mezcal grapes_Other Red Serve over ice100% Espadin Agave made in the heart of Oaxaca. Spice up your cocktails. Sip on the vanilla, citrus & caramel. Savor the smoke, salt and chocolate. Sip on the vanilla, citrus and caramel. Savor the smoke, salt and chocolate. In Santiago Matatlan, Oaxaca, the Espadin are roasted in a stone pit fire for a week and crushed by a horse on a tohona stone mill. Double distilled in a 5th generation copper still, drop by drip. Bottled by hand in rustic glass.