Plantation Guatemala & Belize Gran Anejo Rum 70cl Majella where they are cut before

where they are cut before they are ground

The rums from this region are renown for being dark and aromatic and for their richness of flavour

such as a Martini

keeping the flavour of a good Canary Island rum with a slight caramel touch

revealing fragrant notes of ripe apricot

Plantation Guatemala & Belize Gran Anejo Rum 70cl Majella where they are cut beforePlantation Guatemala & Belize Gran Aejo Rum brings together two Central American rum traditions, each shaped by their own climate and distillation style. Guatemala contributes soft, elegant columnstill rum aged in a cooler highland climate, while Belize adds a slightly richer, warmer profile. After initial ageing in exbourbon barrels in their home countries, the rum is shipped to France for a second maturation in Ferrand cognac casks a signature of