Roth Cabernet Sauvignon 2016 region_Provence featuring aromatic notes of espresso

featuring aromatic notes of espresso and milk chocolate

as a simple table wine with a light cold meal or as a noble wine for fine dining

soups or your favorite selection of cheeses

and his late-adopted home in the Black Forest supply the autobiographical background for a recipe that represents an audacious combination of native Black Forest herbs and berries and exotic Asian botanicals

Piper-Heidsieck became part of the Rémy Cointreau wine and spirits group

Roth Cabernet Sauvignon 2016 region_Provence featuring aromatic notes of espressoThis wine is a true reflection of our passion for the noble Cabernet grape. Our 2016 Cabernet Sauvignon is bold, full bodied and rich. Dark in color, it displays mighty aromas of black cherry, cassis, wet stone and sweet oak. Rich and layered flavors of red currant, blackberry, dark chocolate and vanilla complement the firm tannins, gaining power as the wine moves across the palate. Structured, and powerful, this Cabernet lingers on the finish.