Brixham Fillet Box – 20 Fresh Portions Tuesday Mackerel is quick to cook

Mackerel is quick to cook and benefits from acidic accompaniments

so you can freeze portions at home if needed

they cook quickly and are ready to serve in minutes

Wild fish is selected through Brixham Fish Market

capers and a squeeze of lemon

Brixham Fillet Box – 20 Fresh Portions Tuesday Mackerel is quick to cookTwenty fresh portions of wild British fish, all landed at Brixham Fish Market and prepared to order by our fishmongers. Five species, four portions of each, chosen daily from what has landed best and is at its peak. Contents vary with the season and daily landings. Expect a balanced mix of species such as pollack, haddock, hake, plaice, monkfish, lemon sole, john dory, mackerel, huss, red mullet, whiting or pouting. There will always be five different