Specific Trigger Panels – Milk Subfraction It can be uncomfortable and

It can be uncomfortable and if a severe reaction occurs may require additional medical inventions to control the reaction

An economical investment to determine whether or not further testing is necessary

The laboratory equipmentwe utilize has more than 50 years of experience in allergen production and specific IgE product development

have been associated with increased levels of Anti-Gliadin antibody (gliadin is the protein component of gluten)

Sometimes patients ask if they can have egg white or egg yolk if they test positive for the whole egg

Specific Trigger Panels – Milk Subfraction It can be uncomfortable andSub Fraction Milk The Milk Subfraction will give a more in depth analysis of your reactivity to the 5 parts of milk. Specific Protein Analysis Our Sub Fraction Milk will specifically test the five milk proteins: casein, alpha lactalbumin (ALA), beta lactoglobulin (BLG), bovine serum albumin (BSA) and lactoferrin (LF). Whey protein consists of ALA, BLG, BSA, and LF and reacitivity to any of these would indicate avoidance of that protein supplement.