Chateau Montrose Saint-Estephe 2016 skus_30144775 capturing the flavors of slowly-cooked

capturing the flavors of slowly-cooked

with snaps of juicy mango and zesty lime

meaty and chewy Saint-Amour with plenty of tannins

Ideal as an aperitif with toast and crushed olives

and tannic

Chateau Montrose Saint-Estephe 2016 skus_30144775 capturing the flavors of slowly-cookedBordeaux Blends are dry, red wines and generally have aromas and flavors of black currant, black cherry plum, graphite, cedar and violet. Cabernet based, Left Bank styled wines are typically more tannic and structured, while Merlot based wines, modeled after the Right Bank, are softer and suppler. Very pure, with lilac, violet, cassis, bitter cherry and damson plum notes streaming through in lockstep right from the start. A fine chalky underpinning