Chateau Peyrat Graves Blanc 2017 hashval_E5732D9D248A72106C7D55E55919A57C3396B848 Fresh fruit aromas of ripe

Fresh fruit aromas of ripe pear and lime zest are followed by pleasant honeysuckle notes

This Rosso di Montepulciano is made from 90% Sangiovese (locally referred to as Prugnolo Gentile)

Name of the vintage: Abymes

The Erdener Treppchen Spätlese

evident tannins

Chateau Peyrat Graves Blanc 2017 hashval_E5732D9D248A72106C7D55E55919A57C3396B848 Fresh fruit aromas of ripeComplex Bordeaux white. Green apple, citrus, lemon nose. Body is complex with citrus, lemon and lime notes. Medium bodied, strong minerality, bright acidity wine. Easy drinking and well balanced white Bordeaux grey yellow white flowers, citrus peels, lees and mild wet stone medium acidity, 12. 5% alcohol, medium body, medium finish.