Capcanes Peraj Ha'Abib Flor de Primavera 2017 Color:Red it was Justine Saurel the

it was Justine Saurel the oldest of the siblings who found the name

Colour Red ruby

the temperatures are cooler

almost but not quite black

Pairing it with a beef stew completely changed it into a good wine

Capcanes Peraj Ha'Abib Flor de Primavera 2017 Color:Red it was Justine Saurel theDark, full satured red; red black berry; vibrant, bright aromas of cherry, plums, currant; fine toasty and coffee flavours; rich seductive cherry fruit; black berries; complex, sophisticated, elegant; rich and full bodied; ripe but soft tannins; smooth glycerin sweetness; fresh and mineral; very long finish; serious ageing potential. Pair it with Venison, veal, BBQ, roasted beef, stew, game, roasted lamb chops with ratatouille, grilled vegetable,