The Ant Material:WALNUT Please watch our video below

Please watch our video below before using the blade cleaner on knives - It's important to use it in the correct way to avoid unwanted scratch patterns

This premium Higonokami has a 71mm blade made from three layers of stainless steel with a central core of VG10

The 3 layer (""San Mai"") high carbon steel blade is very sharp and keeps its edge well

slicing and chopping larger vegetables and disjointing large cuts of meat

Hajimeru in Japanese means 'Begin' and we believe this set is the best place for any home cooking enthusiast to begin an awesome knife collection

The Ant Material:WALNUT Please watch our video belowThe ANT chopping board is our most compact. It is designed not to take up much space on a worktop and to be easy to store in a drawer or cupboard. Its size makes it perfect for fruit, garlic, onion and general preparation of small items. Don't forget your Board Balm.