Shibui Bourbon Cask Matured Single Grain Whisky 10 year Old Geyser chocolate covered almonds

chocolate covered almonds

Matured in the finest Spanish Oloroso sherry casks and bottled at 46%

distinguished finish

richly sherried Glenfarclas aged for 17 years and launched for the travel retail market

Ketel One Botanical Grapefruit & Rose is fit for those who seek zesty mouthwatering grapefruit and the elegance of refined rose petals

Shibui Bourbon Cask Matured Single Grain Whisky 10 year Old Geyser chocolate covered almondsShibui Bourbon Cask Matured Single Grain Whisky 10 year Old Born in a seventh generation run distillery in Okinawa, this whisky is distilled once in a traditional Japanese stainless steel pot still before being laid to rest in Ex Bourbon barrels for a minimum of 10 years. The result is a whisky that has more of that Japanese tropical fruit profile with wooded bourbon cask flavors. Aromas of apricots, molasses, vanilla seeds, charred oak and a shy note