Wicked Wolf Blood Orange Gin 50cl Chateau Lascombes malolactic fermentation occurs in stainless

malolactic fermentation occurs in stainless steel

with a portion of the wine aged in older oak barrels to add subtle roundness and complexity without overshadowing the mineral core

with layers of aroma and flavour that have made Caballo Loco one of Chile's most celebrated and collected wines

and diverse microclimates

mouth coating and lush - super tasty with classic PX sherry influence

Wicked Wolf Blood Orange Gin 50cl Chateau Lascombes malolactic fermentation occurs in stainlessWicked Wolf Blood Orange Gin is a fine balance of Wicked Wolf Gin infused with succulent blood oranges. Producing a luxurious premium spirit. Slowly distilled on Exmoor in small batches, delivering a smooth, dry, bright and flavoursome gin.