Apricot with Flowers Black Tea mild acidity A glorious gathering of pumpkin

A glorious gathering of pumpkin with hints of cinnamon

pieces of sunflower

and the nutty and slightly sweet flavors of nutmeg

The finest Colombian coffee beans are medium roasted to provide a full-bodied coffee with balanced acidity and a sweet

Blueberry has fresh and fruity notes of ripened berries

Apricot with Flowers Black Tea mild acidity A glorious gathering of pumpkin3 ounces of delicious loose leaf black tea. Great for iced or hot tea, Apricot with Flowers is full of fragrant apricot flavor with black tea and pieces of golden flowers. Brewing Instructions: Take 1 TSP of loose leaf tea and add to 1 cup of hot water (212F), infuse for 3 5 minutes, enjoy! Ingredients: Black Tea, Natural and Artificial flavors, marigold petals.