Tabali Cabernet Sauvignon Talud 2018 skus_1570640 Excellent paired with aged and

Excellent paired with aged and piquant cheeses (like parmesan

Nose: Cloves

Grapes: Mourvedre · Counoise · Cinsault · Shiraz/Syrah · Cabernet Sauvignon · Grenache

The main differentiator is that Swedish aquavits tend to lean on slightly sweeter botanicals like dill and fennel in addition to caraway

coffee notes

Tabali Cabernet Sauvignon Talud 2018 skus_1570640 Excellent paired with aged andWhat a perfumed nose of dark florals and fleshy plums. The grapes grow on vines with a south facing exposure on a hillside and produce small concentrated bunches. Luscious and layered with a velvet texture on the tongue. Pair with grilled meats. Cabernet Sauvignon food pairings: braised beef ribs, gourmet burgers, grilled smoky pork ribs. This wine has a very elegant and fresh nose with lots of black Fruit Pastel notes that gives it loads of