2022 Sauvignon Blanc 10% Discount the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 13 March 2020

with Chef Pieter de Jager or Chef Christiaan Visser preparing the food and sharing the stories and history of the dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 2 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 22 May 2020

Enjoy this Merlot with a roasted tomato-based pasta or beef brisket

2022 Sauvignon Blanc 10% Discount the Leopard’s Leap South AfricanThis refreshing wine with its herbaceous notes will pair well with fresh salads containing asparagus, pea shoots and basil.