Beef Cheeks - 1 lb. lamb Cooking times tend to be

Cooking times tend to be less for grass-fed meats

Nutrition Pastry Chefs love Beef Tallow for baking savory dishes

Lamb Loin Chops are small in size

The boneless Center Cut Shoulder Roast is from the heart of the shoulder muscle making it a Crum Family favorite

Antibiotic free and hormone free from birth

Beef Cheeks - 1 lb. lamb Cooking times tend to beBeef Cheek is a thick muscle that adds a wonderful flavor to specialty dishes and is extremely tender. It is best cooked slowly using moist heat. If you are a savvy food connoisseur, you will find this novel selection a perfect addition to your recipes. The Beef Cheek muscle is a very active muscle in the daily life of the animal and it requires a bit of culinary skill to make succulent and tender. Each package contains 1 2 pieces of trimmed Beef